Monday, January 18, 2010

Veggie Chili & a Movie!


Yum! Just made some vegetarian chili tonight that even Alex liked. I've been inspired by Jen talking about eating chili on her blog.

The photo isn't great, but I took it with Alex's iphone.

This was a recipe I got from my mom in college. I added some soy meat to supplement it. Otherwise it's spinach, red peppers, onion, beans and seasoning.

I'll post the exact recipe later when I have some time. Watching The Hurt Locker right now. People are raving about it, and it was up for some Golden Globes last night. So far it's great, but tense and disturbing given that it's about bomb defusers in Iraq...

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