Wednesday, May 20, 2009

Fresh chives from the Farmer's Market

So I went to the Union Square Farmer's Market this week looking for some more ramps, but unfortunately there were none to be found. Not sure if it was because I went on a Monday or whether they are just past their season as this point.

So I took a look around to find something else new and interesting and discovered these lovely fresh chives. The best part is that the chives still have their blossoms. When you smell them though, you get that great, oniony garlic smell.

I didn't even know chives were a flowering plant. I'll have to find something interesting to cook them in.

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